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Group Activities Designed for Geriatric Nutrition at Community Centers Improve Frailty in Older Adults: A Place-Randomized Controlled Trial

OBJECTIVES: Recent interventional studies have shown that frailty can be improved by modifying dietary quality. In this study, we developed a set of nutrition-centric health promotion activities for elderly participants of the community care centers and examined the efficacy of these activities on s...

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Bibliographic Details
Published in:Curr Dev Nutr
Main Authors: Pan, Wen-Harn, Wu, Szu-Yun
Format: Artigo
Language:Inglês
Published: Oxford University Press 2020
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Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC7257982/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa043_112
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