Llwytho...
Association of Body Composition, Glucose Control, and Diet with Postprandial Triglycerides and Vascular Function
OBJECTIVES: Excessive postprandial lipemia (PPL) following intake of a high-fat meal (HFM) is a risk factor for cardiovascular disease (CVD). We recently observed significantly lesser PPL in more active individuals, irrespective of age. This project examined the association of body composition, gluc...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | Curr Dev Nutr |
|---|---|
| Prif Awduron: | , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Oxford University Press
2020
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7257085/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa040_043 |
| Tagiau: |
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