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Nutrients, Foods, Diets, People: Promoting Healthy Eating
This article is based on a session at ASN 2019 entitled Nutrients, Foods, Diets, People: Promoting Healthy Eating. A summary of the 4 presentations at this session is included in this article. The overarching themes that link these 4 presentations are sustainability and food systems. The subjects ra...
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| Publicado en: | Curr Dev Nutr |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
2020
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7250582/ https://ncbi.nlm.nih.gov/pubmed/32494761 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa069 |
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