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Is diet partly responsible for differences in COVID-19 death rates between and within countries?
Reported COVID-19 deaths in Germany are relatively low as compared to many European countries. Among the several explanations proposed, an early and large testing of the population was put forward. Most current debates on COVID-19 focus on the differences among countries, but little attention has be...
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| Publicado no: | Clin Transl Allergy |
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| Main Authors: | , , , , , , , , , , , , , , , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7250534/ https://ncbi.nlm.nih.gov/pubmed/32499909 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13601-020-00323-0 |
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