تحميل...
Effects of phosphorus and calcium to phosphorus consumption ratio on mineral metabolism and cardiometabolic health
Phosphorus is a common additive used in food processing that is typically consumed in excess of the recommended daily allowance, however our knowledge of its effects on health, in the context of normal renal function, is limited. Unlike phosphorus, calcium intake is generally less than recommended a...
محفوظ في:
| الحاوية / القاعدة: | J Nutr Biochem |
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| المؤلفون الرئيسيون: | , , , , |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
2020
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7242166/ https://ncbi.nlm.nih.gov/pubmed/32278118 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jnutbio.2020.108374 |
| الوسوم: |
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