Cargando...
Chemical Composition and Biological Activities of Essential Oils from Peels of Three Citrus Species
Background: Fruit peels are generally underutilized byproducts of the food industry, although they are valuable sources of bioactive compounds. The aim of this study is to evaluate a new application for three Citrus peel EOs as bio-herbicides. Methods: After a micro-morphological evaluation of Citru...
Guardado en:
| Publicado en: | Molecules |
|---|---|
| Autores principales: | , , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
MDPI
2020
|
| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7221518/ https://ncbi.nlm.nih.gov/pubmed/32325864 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25081890 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|