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Effect of crocin, an active saffron constituent, on ethanol toxicity in the rat: histopathological and biochemical studies
OBJECTIVE(S): The drinking of ethanol causes the wide range of clinical illness and morphological changes including hepatotoxicity and nephrotoxicity. In the current study, the protective properties of crocin versus oxidative stress, apoptosis and inflammation induced by ethanol were assessed. MATER...
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| Pubblicato in: | Iran J Basic Med Sci |
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| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Mashhad University of Medical Sciences
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7206833/ https://ncbi.nlm.nih.gov/pubmed/32405348 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.22038/IJBMS.2019.37133.8845 |
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