Acyl-lipid desaturases and Vipp1 cooperate in cyanobacteria to produce novel omega-3 PUFA-containing glycolipids

BACKGROUND: Dietary omega-3 (n-3), long chain (LC-, ≥ 20 carbons), polyunsaturated fatty acids (PUFAs) derived largely from marine animal sources protect against inflammatory processes and enhance brain development and function. With the depletion of natural stocks of marine animal sources and an in...

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Détails bibliographiques
Publié dans:Biotechnol Biofuels
Auteurs principaux: Poole, Leslie B., Parsonage, Derek, Sergeant, Susan, Miller, Leslie R., Lee, Jingyun, Furdui, Cristina M., Chilton, Floyd H.
Format: Artigo
Langue:Inglês
Publié: BioMed Central 2020
Sujets:
Research
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7203895/
https://ncbi.nlm.nih.gov/pubmed/32399061
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13068-020-01719-7
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