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Toxoplasma gondii infection in slaughtered pigs and cattle in Poland: seroprevalence, molecular detection and characterization of parasites in meat

BACKGROUND: Toxoplasma gondii infection may pose a severe medical problem especially in a congenital form and as an acquired infection in immunocompromised persons. Raw and undercooked meat of slaughtered animals is regarded as an important source of parasite infection; however, data concerning this...

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Podrobná bibliografie
Vydáno v:Parasit Vectors
Hlavní autoři: Sroka, Jacek, Karamon, Jacek, Wójcik-Fatla, Angelina, Piotrowska, Weronika, Dutkiewicz, Jacek, Bilska-Zając, Ewa, Zając, Violetta, Kochanowski, Maciej, Dąbrowska, Joanna, Cencek, Tomasz
Médium: Artigo
Jazyk:Inglês
Vydáno: BioMed Central 2020
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7199313/
https://ncbi.nlm.nih.gov/pubmed/32366276
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13071-020-04106-1
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