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Use of a food neophobia test to characterize personality traits of dairy calves

Food neophobia, i.e. the avoidance of novel foods, is common in ruminants and may provide a biologically relevant and practical way to test individual responses to novelty or challenge. We aimed to determine if behavioural responses in a food neophobia test (exposure to a novel total mixed ration) r...

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Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Sci Rep
Egile Nagusiak: Costa, Joao H. C., Neave, Heather W., Weary, Daniel M., von Keyserlingk, Marina A. G.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Nature Publishing Group UK 2020
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC7188825/
https://ncbi.nlm.nih.gov/pubmed/32346003
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-63930-8
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