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Dietary habits and nutritional status of medical school students: the case of three state universities in Cameroon

INTRODUCTION: Malnutrition is a major risk factor of cardiovascular and metabolic diseases and therefore the importance of good dietary practices and balanced diet cannot be overemphasized. University students tend to have poor eating practices which is related to nutritional status. The objective o...

詳細記述

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書誌詳細
出版年:Pan Afr Med J
主要な著者: Bede, Fala, Cumber, Samuel Nambile, Nkfusai, Claude Ngwayu, Venyuy, Mbinkar Adeline, Ijang, Yunga Patience, Wepngong, Emerson Njokah, Nguti Kien, Agatha Tanya
フォーマット: Artigo
言語:Inglês
出版事項: The African Field Epidemiology Network 2020
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC7174006/
https://ncbi.nlm.nih.gov/pubmed/32341736
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.11604/pamj.2020.35.15.18818
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