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Determinants of Sanitation and Hygiene Status Among Food Establishments in Addis Ababa, Ethiopia
INTRODUCTION: Despite advancements in food science and technology, foodborne disease remains one of the major public health problems. Poor sanitation and hygiene conditions of food establishments are the major causes for the occurrence of foodborne disease. Therefore, this study aimed to investigate...
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| Publicado no: | Environ Health Insights |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
SAGE Publications
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7171998/ https://ncbi.nlm.nih.gov/pubmed/32341652 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/1178630220915689 |
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