The Influence of Agricultural Practices, the Environment, and Cultivar Differences on Soybean Seed Protein, Oil, Sugars, and Amino Acids

Information on the effects of agricultural practices such as seeding rate (S), row spacing (RS), herbicide apical treatment (T), and nitrogen application (N) on soybean seed nutrition (protein, oil, fatty acids, sugars, and amino acids) is limited. Although seed composition (nutrition) constituents...

Volledige beschrijving

Bewaard in:
Bibliografische gegevens
Gepubliceerd in:Plants (Basel)
Hoofdauteurs: Bellaloui, Nacer, McClure, Angela M., Mengistu, Alemu, Abbas, Hamed K.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI 2020
Onderwerpen:
Article
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7154889/
https://ncbi.nlm.nih.gov/pubmed/32204534
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants9030378
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!

Gelijkaardige items