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Current trends of antimicrobials used in food animals and aquaculture

Human population has been increasing rapidly, which ultimately increases human consumption, especially, animal protein requirements. Therefore, demands of animal protein consumption are increasing worldwide at an extraordinary rate. In order to meet the protein demand, intensive animal and aquacultu...

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Bibliografische gegevens
Gepubliceerd in:Antibiotics and Antimicrobial Resistance Genes in the Environment
Hoofdauteurs: Ibrahim, Muhammad, Ahmad, Fiaz, Yaqub, Bushra, Ramzan, Ayesha, Imran, Ayesha, Afzaal, Muhammad, Mirza, Safdar Ali, Mazhar, Iqra, Younus, Muhammad, Akram, Qaisar, Ali Taseer, Muhammad Sulman, Ahmad, Ali, Ahmed, Sarfraz
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 2020
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7153328/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/B978-0-12-818882-8.00004-8
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