Llwytho...
Enzymatic Production of Steviol Glucosides Using β-Glucosidase and Their Applications
Sweet leaf, Stevia rebaudiana Bertoni, is a perennial plant species widely known for its sweet-tastingent-kaurene type diterpenoid glycosides (steviol glucosides). Steviol glucosides include rubusoside (Ru), stevioside (Ste), and rebaudioside (Reb), which have immunomodulatory capability and protect...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | Enzymes in Food Biotechnology |
|---|---|
| Prif Awduron: | , , , , , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
2019
|
| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7149536/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/B978-0-12-813280-7.00023-2 |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|