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Nanocomposite biosensors for point-of-care—evaluation of food quality and safety

Nanosensors have wide applications in the food industry. Nanosensors based on quantum dots for heavy metal and organophosphate pesticides detection, and nanocomposites as indicators for shelf life of fish/meat products, have served as important tools for food quality and safety assessment. Luminesce...

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Bibliographische Detailangaben
Veröffentlicht in:Nanobiosensors
Hauptverfasser: D’Souza, Anisha A., Kumari, Durga, Banerjee, Rinti
Format: Artigo
Sprache:Inglês
Veröffentlicht: 2017
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7149521/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/B978-0-12-804301-1.00015-1
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