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Development of a Danish Adapted Healthy Plant-Based Diet Based on the EAT-Lancet Reference Diet
Plant-based diets have been linked to both health benefits and a lower climate impact. However, plant-based diets may represent both healthy and unhealthy dietary practices. The present study aimed to develop a nationally adapted healthy plant-based diet based on the global EAT-Lancet reference diet...
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| Veröffentlicht in: | Nutrients |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI
2020
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7146415/ https://ncbi.nlm.nih.gov/pubmed/32168838 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12030738 |
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