Development of a Danish Adapted Healthy Plant-Based Diet Based on the EAT-Lancet Reference Diet

Por Lassen, Anne D., Christensen, Lene M., Trolle, Ellen
Publicado no Nutrients (2020)

Characteristics of Canteens at Elementary Schools, Upper Secondary Schools and Workplaces that Comply with Food Service Guidelines and Have a Greater Focus on Food Waste

Por Lassen, Anne D., Christensen, Lene M., Spooner, Max P., Trolle, Ellen
Publicado no Int J Environ Res Public Health (2019)

Plate waste and intake of school lunch based on the new Nordic diet and on packed lunches: a randomised controlled trial in 8- to 11-year-old Danish children

Por Thorsen, Anne V., Lassen, Anne D., Andersen, Elisabeth W., Christensen, Lene M., Biltoft-Jensen, Anja, Andersen, Rikke, Damsgaard, Camilla T., Michaelsen, Kim F., Tetens, Inge
Publicado no J Nutr Sci (2015)