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Effect of Almond Supplementation on Non-Esterified Fatty Acid Values and Exercise Performance

Several studies have investigated the effects of fat intake before exercise on subsequent substrate oxidation and exercise performance. While some studies have reported that unsaturated fatty acid supplementation slightly increases fat oxidation, the changes have not been reflected in the maximum ox...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Esquius, Laura, Segura, Ramon, Oviedo, Guillermo R., Massip-Salcedo, Marta, Javierre, Casimiro
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7146300/
https://ncbi.nlm.nih.gov/pubmed/32121011
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12030635
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