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Biological Control of Fruit Rot and Anthracnose of Postharvest Mango by Antagonistic Yeasts from Economic Crops Leaves

To select antagonistic yeasts for the control of fruit rot caused by Lasiodiplodia theobromae and anthracnose caused by Colletotrichum gloeosporioides in postharvest mango fruit, 307 yeast strains isolated from plant leaves were evaluated for their antagonistic activities against these two fungal pa...

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Detalles Bibliográficos
Publicado en:Microorganisms
Main Authors: Konsue, Wilasinee, Dethoup, Tida, Limtong, Savitree
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2020
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC7143844/
https://ncbi.nlm.nih.gov/pubmed/32106522
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8030317
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