Lanean...
Foodborne viruses: an emerging problem
Several groups of viruses may infect persons after ingestion and then are shed via stool. Of these, the norovirus (NoV) and hepatitis A virus (HAV) are currently recognised as the most important human foodborne pathogens with regard to the number of outbreaks and people affected in the Western world...
Gorde:
| Argitaratua izan da: | Int J Food Microbiol |
|---|---|
| Egile Nagusiak: | , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
ILSI. Published by Elsevier B.V.
2004
|
| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7127053/ https://ncbi.nlm.nih.gov/pubmed/14672828 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S0168-1605(03)00169-7 |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|