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Evaluating the nutritional content of an insect-fortified food for the child complementary diet in Ghana
BACKGROUND: Due to rising food insecurity, natural resource scarcity, population growth, and the cost of and demand for animal proteins, insects as food have emerged as a relevant topic. This study examines the nutrient content of the palm weevil larva (Rhynchophorus phoenicis), a traditionally cons...
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| Publicat a: | BMC Nutr |
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| Autors principals: | , , , , , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BioMed Central
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7114796/ https://ncbi.nlm.nih.gov/pubmed/32266077 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40795-020-0331-6 |
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