A social marketing perspective of young adults' concepts of eating for health: is it a question of morality?

BACKGROUND: Poor dietary choices are a risk factor for non-communicable diseases. Young adults have low levels of engagement towards their health and may not see the importance in the adoption of healthy eating behaviours at this stage in their lives. Here we utilise social marketing principles, dig...

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Bibliografische gegevens
Gepubliceerd in:Int J Behav Nutr Phys Act
Hoofdauteurs: Brennan, Linda, Klassen, Karen, Weng, Enqi, Chin, Shinyi, Molenaar, Annika, Reid, Michael, Truby, Helen, McCaffrey, Tracy A.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: BioMed Central 2020
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Research
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7106857/
https://ncbi.nlm.nih.gov/pubmed/32228706
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12966-020-00946-3
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