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Quantitative assessment of German Holstein dairy cattle colostrum and impact of thermal treatment on quality of colostrum viscosity and immunoglobulins

OBJECTIVE: This study aimed to determine the color, fat, viscosity, IgG concentration, %Brix and refractive index of fresh postpartum colostrum of German Holstein dairy cattle and assess the impact of different thermal treatments on the visual and dynamic viscosity, in association to IgG concentrati...

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Detalhes bibliográficos
Publicado no:BMC Res Notes
Main Authors: Hassan, Abdulwahed Ahmed, Ganz, Sebastian, Schneider, Florian, Wehrend, Axel, Khan, Izhar U. H., Failing, Klaus, Bülte, Michael, Abdulmawjood, Amir
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7106573/
https://ncbi.nlm.nih.gov/pubmed/32228687
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13104-020-05019-z
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