Prolamin Content and Grain Weight in RNAi Silenced Wheat Lines Under Different Conditions of Temperature and Nitrogen Availability

Temperature and nitrogen (N) availability are two important environmental factors that may produce important changes in grain composition during grain filling of bread wheat. In this study, four wheat lines with the down-regulation of gliadins by means of RNA interference (RNAi) have been characteri...

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Bibliographic Details
Published in:Front Plant Sci
Main Authors: Marín-Sanz, Miriam, Giménez, María J., Barro, Francisco, Savin, Roxana
Format: Artigo
Language:Inglês
Published: Frontiers Media S.A. 2020
Subjects:
Plant Science
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC7100604/
https://ncbi.nlm.nih.gov/pubmed/32265965
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2020.00314
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