Higher phenolic acid intake independently associates with lower prevalence of insulin resistance and non-alcoholic fatty liver disease

BACKGROUND & AIMS: The inverse association between non-alcoholic fatty liver disease (NAFLD) and diets rich in fruit and vegetables has been demonstrated, but the specific compounds that may be responsible for this association need to be elucidated. The aim of this study was to test the associat...

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Опубликовано в: :JHEP Rep
Главные авторы: Salomone, Federico, Ivancovsky-Wajcman, Dana, Fliss-Isakov, Naomi, Webb, Muriel, Grosso, Giuseppe, Godos, Justyna, Galvano, Fabio, Shibolet, Oren, Kariv, Revital, Zelber-Sagi, Shira
Формат: Artigo
Язык:Inglês
Опубликовано: Elsevier 2020
Предметы:
Research Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7078532/
https://ncbi.nlm.nih.gov/pubmed/32195455
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jhepr.2020.100069
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