Higher phenolic acid intake independently associates with lower prevalence of insulin resistance and non-alcoholic fatty liver disease

BACKGROUND & AIMS: The inverse association between non-alcoholic fatty liver disease (NAFLD) and diets rich in fruit and vegetables has been demonstrated, but the specific compounds that may be responsible for this association need to be elucidated. The aim of this study was to test the associat...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:JHEP Rep
Asıl Yazarlar: Salomone, Federico, Ivancovsky-Wajcman, Dana, Fliss-Isakov, Naomi, Webb, Muriel, Grosso, Giuseppe, Godos, Justyna, Galvano, Fabio, Shibolet, Oren, Kariv, Revital, Zelber-Sagi, Shira
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Elsevier 2020
Konular:
Research Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7078532/
https://ncbi.nlm.nih.gov/pubmed/32195455
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jhepr.2020.100069
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