Higher phenolic acid intake independently associates with lower prevalence of insulin resistance and non-alcoholic fatty liver disease

BACKGROUND & AIMS: The inverse association between non-alcoholic fatty liver disease (NAFLD) and diets rich in fruit and vegetables has been demonstrated, but the specific compounds that may be responsible for this association need to be elucidated. The aim of this study was to test the associat...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:JHEP Rep
Main Authors: Salomone, Federico, Ivancovsky-Wajcman, Dana, Fliss-Isakov, Naomi, Webb, Muriel, Grosso, Giuseppe, Godos, Justyna, Galvano, Fabio, Shibolet, Oren, Kariv, Revital, Zelber-Sagi, Shira
פורמט: Artigo
שפה:Inglês
יצא לאור: Elsevier 2020
נושאים:
Research Article
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC7078532/
https://ncbi.nlm.nih.gov/pubmed/32195455
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jhepr.2020.100069
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