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pH and Phosphate Induced Shifts in Carbon Flow and Microbial Community during Thermophilic Anaerobic Digestion

pH is a central environmental factor influencing CH(4) production from organic substrates, as every member of the complex microbial community has specific pH requirements. Here, we show how varying pH conditions (5.0–8.5, phosphate buffered) and the application of a phosphate buffer per se induce sh...

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Detalhes bibliográficos
Publicado no:Microorganisms
Main Authors: Lackner, Nina, Wagner, Andreas O., Markt, Rudolf, Illmer, Paul
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7074938/
https://ncbi.nlm.nih.gov/pubmed/32093251
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8020286
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