Effects of Adding Phytase from Aspergillus niger to a Low Phosphorus Diet on Growth Performance, Tibia Characteristics, Phosphorus Excretion, and Meat Quality of Broilers 35 days after hatching

This study was designed to determine the effect of phytase extracted from Aspergillus niger (Natuphos(®) E) on growth performance, bone mineralization, phosphorous excretion, and meat quality parameters in broilers fed available phosphorous (aP)-deficient diet. In total, 810 one-day-old Indian River...

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Bibliografske podrobnosti
izdano v:J Poult Sci
Main Authors: Srikanthithasan, Karthika, Macelline, Shemil P., Wickramasuriya, Samiru S., Tharangani, Himali, Li-Ang, Jayasena, Dinesh D., Heo, Jung-Min
Format: Artigo
Jezik:Inglês
Izdano: Japan Poultry Science Association 2020
Teme:
Full Papers
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7063074/
https://ncbi.nlm.nih.gov/pubmed/32174762
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2141/jpsa.0180143
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