Effects of Adding Phytase from Aspergillus niger to a Low Phosphorus Diet on Growth Performance, Tibia Characteristics, Phosphorus Excretion, and Meat Quality of Broilers 35 days after hatching

This study was designed to determine the effect of phytase extracted from Aspergillus niger (Natuphos(®) E) on growth performance, bone mineralization, phosphorous excretion, and meat quality parameters in broilers fed available phosphorous (aP)-deficient diet. In total, 810 one-day-old Indian River...

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Veröffentlicht in:J Poult Sci
Hauptverfasser: Srikanthithasan, Karthika, Macelline, Shemil P., Wickramasuriya, Samiru S., Tharangani, Himali, Li-Ang, Jayasena, Dinesh D., Heo, Jung-Min
Format: Artigo
Sprache:Inglês
Veröffentlicht: Japan Poultry Science Association 2020
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Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7063074/
https://ncbi.nlm.nih.gov/pubmed/32174762
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2141/jpsa.0180143
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