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Effects of Adding Phytase from Aspergillus niger to a Low Phosphorus Diet on Growth Performance, Tibia Characteristics, Phosphorus Excretion, and Meat Quality of Broilers 35 days after hatching
This study was designed to determine the effect of phytase extracted from Aspergillus niger (Natuphos(®) E) on growth performance, bone mineralization, phosphorous excretion, and meat quality parameters in broilers fed available phosphorous (aP)-deficient diet. In total, 810 one-day-old Indian River...
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| Publicado no: | J Poult Sci |
|---|---|
| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Japan Poultry Science Association
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7063074/ https://ncbi.nlm.nih.gov/pubmed/32174762 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2141/jpsa.0180143 |
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