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Potential Health Risk Assessment of Different Heavy Metals in Wheat Products

In the present work, health risk of heavy metals such as As, Cd, Co, Cr, Cu, Hg, Ni, Pb, and Zn in Iranian urban and rural samples including wheat, wheat flour, bread, pasta and sweets were assessed. The real amount of heavy metals in target samples were determined by inductively coupled plasma-atom...

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Опубликовано в: :Iran J Pharm Res
Главные авторы: Ghanati, Kiandokht, Zayeri, Farid, Hosseini, Hedayat
Формат: Artigo
Язык:Inglês
Опубликовано: Shaheed Beheshti University of Medical Sciences 2019
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7059047/
https://ncbi.nlm.nih.gov/pubmed/32184872
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.22037/ijpr.2019.1100865
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