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Potential Health Risk Assessment of Different Heavy Metals in Wheat Products

In the present work, health risk of heavy metals such as As, Cd, Co, Cr, Cu, Hg, Ni, Pb, and Zn in Iranian urban and rural samples including wheat, wheat flour, bread, pasta and sweets were assessed. The real amount of heavy metals in target samples were determined by inductively coupled plasma-atom...

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Dades bibliogràfiques
Publicat a:Iran J Pharm Res
Autors principals: Ghanati, Kiandokht, Zayeri, Farid, Hosseini, Hedayat
Format: Artigo
Idioma:Inglês
Publicat: Shaheed Beheshti University of Medical Sciences 2019
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7059047/
https://ncbi.nlm.nih.gov/pubmed/32184872
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.22037/ijpr.2019.1100865
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