Correction to: Study of the mechanism of change in flavonoid composition in the processing of Chrysanthemum morifolium (Ramat.) Tzvel. ‘Boju’

Shranjeno v:
Bibliografske podrobnosti
izdano v:BMC Chem
Main Authors: Zhang, Wei, Zuo, Yafeng, Xu, Fengqing, Wang, Tongsheng, Liu, Jinsong, Wu, Deling
Format: Artigo
Jezik:Inglês
Izdano: Springer International Publishing 2020
Teme:
Correction
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7057449/
https://ncbi.nlm.nih.gov/pubmed/32159163
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13065-020-00668-4
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