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Ultrasonication-assisted extraction of a phytomelatonin-rich, erucic acid-lean nutraceutical supplement from mustard seeds: an antioxidant synergy in the extract by reductionism
Phytomelatonin-rich (194.02 ± 2.45–205.80 ± 1.67 ng/g of dry mustard seeds) and erucic acid-lean (below 2%) extracts from an oilseed crop, (yellow and black mustard seeds) have been successfully obtained by ultrasonication-assisted-extraction in ethanol–water. Fourier-transform infrared spectroscopy...
Uloženo v:
| Vydáno v: | J Food Sci Technol |
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| Hlavní autoři: | , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Springer India
2019
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7054568/ https://ncbi.nlm.nih.gov/pubmed/32180624 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-04161-2 |
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