Chakraborty, S., & Bhattacharjee, P. (2019). Ultrasonication-assisted extraction of a phytomelatonin-rich, erucic acid-lean nutraceutical supplement from mustard seeds: An antioxidant synergy in the extract by reductionism. J Food Sci Technol.
Chicago Stili AlıntıChakraborty, Soumi, ve Paramita Bhattacharjee. "Ultrasonication-assisted Extraction of a Phytomelatonin-rich, Erucic Acid-lean Nutraceutical Supplement From Mustard Seeds: An Antioxidant Synergy in the Extract By Reductionism." J Food Sci Technol 2019.
MLA AlıntıChakraborty, Soumi, ve Paramita Bhattacharjee. "Ultrasonication-assisted Extraction of a Phytomelatonin-rich, Erucic Acid-lean Nutraceutical Supplement From Mustard Seeds: An Antioxidant Synergy in the Extract By Reductionism." J Food Sci Technol 2019.