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Nutrients, minerals, antioxidant pigments and phytochemicals, and antioxidant capacity of the leaves of stem amaranth

We evaluated 17 genotypes of stem amaranth (Amaranthus lividus) in terms of dietary fiber, moisture, carbohydrates, fat, ash, gross energy, protein, minerals, phytopigments, total antioxidant capacity (TAC), vitamins, total flavonoids (TFC), total polyphenols (TPC) and their variations. Stem amarant...

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Bibliografiske detaljer
Udgivet i:Sci Rep
Main Authors: Sarker, Umakanta, Oba, Shinya, Daramy, Moses Ahmed
Format: Artigo
Sprog:Inglês
Udgivet: Nature Publishing Group UK 2020
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7054523/
https://ncbi.nlm.nih.gov/pubmed/32127553
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-60252-7
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