A carregar...

International Commission on Trichinellosis: Recommendations on post-harvest control of Trichinella in food animals

Domestic and wild animals which consume meat are at risk of becoming infected with Trichinella and therefore may pose a public health risk. Among domestic livestock, pigs are most commonly associated with Trichinella infection, but human outbreaks have also resulted from consumption of horsemeat, wi...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Food Waterborne Parasitol
Main Authors: Noeckler, Karsten, Pozio, Edoardo, van der Giessen, Joke, Hill, Dolores E., Gamble, H. Ray
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7033995/
https://ncbi.nlm.nih.gov/pubmed/32095607
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.fawpar.2019.e00041
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!