تحميل...
International Commission on Trichinellosis: Recommendations on post-harvest control of Trichinella in food animals
Domestic and wild animals which consume meat are at risk of becoming infected with Trichinella and therefore may pose a public health risk. Among domestic livestock, pigs are most commonly associated with Trichinella infection, but human outbreaks have also resulted from consumption of horsemeat, wi...
محفوظ في:
| الحاوية / القاعدة: | Food Waterborne Parasitol |
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| المؤلفون الرئيسيون: | , , , , |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Elsevier
2019
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7033995/ https://ncbi.nlm.nih.gov/pubmed/32095607 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.fawpar.2019.e00041 |
| الوسوم: |
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