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Dietary fibre for the primary prevention of cardiovascular disease
BACKGROUND: The prevention of cardiovascular disease (CVD) is a key public health priority. A number of dietary factors have been associated with modifying CVD risk factors. One such factor is dietary fibre which may have a beneficial association with CVD risk factors. There is a need to review the...
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| Vydáno v: | Cochrane Database Syst Rev |
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| Hlavní autoři: | , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
John Wiley & Sons, Ltd
2016
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| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7032538/ https://ncbi.nlm.nih.gov/pubmed/26758499 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD011472.pub2 |
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