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The Aspergilli and Their Mycotoxins: Metabolic Interactions With Plants and the Soil Biota

Species of the highly diverse fungal genus Aspergillus are well-known agricultural pests, and, most importantly, producers of various mycotoxins threatening food safety worldwide. Mycotoxins are studied predominantly from the perspectives of human and livestock health. Meanwhile, their roles are far...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Veröffentlicht in:Front Microbiol
Hauptverfasser: Pfliegler, Walter P., Pócsi, István, Győri, Zoltán, Pusztahelyi, Tünde
Format: Artigo
Sprache:Inglês
Veröffentlicht: Frontiers Media S.A. 2020
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7029702/
https://ncbi.nlm.nih.gov/pubmed/32117074
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2019.02921
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