Validation of a Quantitative Proton Nuclear Magnetic Resonance Spectroscopic Screening Method for Coffee Quality and Authenticity (NMR Coffee Screener)

Monitoring coffee quality as a means of detecting and preventing economically motivated fraud is an important aspect of international commerce today. Therefore, there is a compelling need for rapid high throughput validated analytical techniques such as quantitative proton nuclear magnetic resonance...

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Vydáno v:Foods
Hlavní autoři: Okaru, Alex O., Scharinger, Andreas, Rajcic de Rezende, Tabata, Teipel, Jan, Kuballa, Thomas, Walch, Stephan G., Lachenmeier, Dirk W.
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2020
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7023380/
https://ncbi.nlm.nih.gov/pubmed/31947906
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9010047
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