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Biotransformation of Silymarin Flavonolignans by Human Fecal Microbiota
Flavonolignans occur typically in Silybum marianum (milk thistle) fruit extract, silymarin, which contains silybin, isosilybin, silychristin, silydianin, and their 2,3-dehydroderivatives, together with other minor flavonoids and a polymeric phenolic fraction. Biotransformation of individual silymari...
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| Veröffentlicht in: | Metabolites |
|---|---|
| Hauptverfasser: | , , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI
2020
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7023230/ https://ncbi.nlm.nih.gov/pubmed/31936497 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/metabo10010029 |
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