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Factors Influencing Consumption of Edible Insects for Chinese Consumers

Edible insects are often considered a healthier and more sustainable meat substitute and protein source. Many studies have examined factors affecting the consumption behavior towards edible insects among Western consumers. However, little is known about factors influencing consumer behavior towards...

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Podrobná bibliografie
Vydáno v:Insects
Hlavní autoři: Liu, Ai-Jun, Li, Jie, Gómez, Miguel I.
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7023216/
https://ncbi.nlm.nih.gov/pubmed/31861955
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/insects11010010
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