Effects of inclusion of purple prairie clover (Dalea purpurea Vent.) with native cool-season grasses on in vitro fermentation and in situ digestibility of mixed forages

BACKGROUND: Incorporation of legume species into native North American pastures is considered an effective method to increase native pasture productivity and improve the nutritive value of forage. This study evaluated the effects of inclusion of purple prairie clover (PPC, Dalea purpurea Vent.), a n...

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Detalhes bibliográficos
Publicado no:J Anim Sci Biotechnol
Main Authors: Peng, Kai, Gresham, Gemma L., McAllister, Tim A., Xu, Zhongjun, Iwaasa, Alan, Schellenberg, Mike, Chaves, Alex V., Wang, Yuxi
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2020
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7020374/
https://ncbi.nlm.nih.gov/pubmed/32082566
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40104-019-0418-6
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