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Caffeine Consumption in Switzerland: Results from the First National Nutrition Survey MenuCH
Caffeine is a natural psychostimulant with a potentially positive impact on health when consumed in moderation and a negative impact at high dose (>400 mg/day). So far, no study has examined self-reported caffeine consumption in Switzerland. Our objectives were to determine (1) the caffeine consu...
שמור ב:
| הוצא לאור ב: | Nutrients |
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| Main Authors: | , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
MDPI
2019
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7019981/ https://ncbi.nlm.nih.gov/pubmed/31877632 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12010028 |
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