Agricultural Selection of Wheat Has Been Shaped by Plant-Microbe Interactions

The influence of wheat (modern wheat, both bread and pasta, their wild ancestors and synthetic hybrids) on the microbiota of their roots and surrounding soil is characterized. We isolated lines of bread wheat by hybridizing diploid (Aegilops tauschii) with tetraploid Triticum durum and crossed it wi...

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Bibliografische gegevens
Gepubliceerd in:Front Microbiol
Hoofdauteurs: Tkacz, Andrzej, Pini, Francesco, Turner, Thomas R., Bestion, Eloïne, Simmonds, James, Howell, Phil, Greenland, Andy, Cheema, Jitender, Emms, David M., Uauy, Cristobal, Poole, Philip S.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Frontiers Media S.A. 2020
Onderwerpen:
Microbiology
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7015950/
https://ncbi.nlm.nih.gov/pubmed/32117153
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2020.00132
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