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‘Preserve or perish’: food preservation practices in the early modern kitchen

Early modern manuscript recipe books have become increasingly popular sources for historical research over recent years. Extensive compilations of food recipes, medicinal remedies and household tips, these manuscripts provide rich, multi-faceted opportunities for historical study and discussion. Thi...

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Detalhes bibliográficos
Publicado no:Notes Rec R Soc Lond
Autor principal: Havard, Lucy J.
Formato: Artigo
Idioma:Inglês
Publicado em: The Royal Society 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7014661/
https://ncbi.nlm.nih.gov/pubmed/32063655
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1098/rsnr.2019.0004
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