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Update of the risk assessment on 3‐monochloropropane diol and its fatty acid esters
The CONTAM Panel updated the assessment of the risks for human health related to the presence of 3‐monochloropropane diol (3‐MCPD) and its fatty acid esters in food published in 2016 in view of the scientific divergence identified in the establishment of the tolerable daily intake (TDI) in the Joint...
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| Publicat a: | EFSA J |
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| Autors principals: | , , , , , , , , , , , , , , , , , , , , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
John Wiley and Sons Inc.
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7009698/ https://ncbi.nlm.nih.gov/pubmed/32625654 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2018.5083 |
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