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Guidance on the use of the Threshold of Toxicological Concern approach in food safety assessment
The Scientific Committee confirms that the Threshold of Toxicological Concern (TTC) is a pragmatic screening and prioritisation tool for use in food safety assessment. This Guidance provides clear step‐by‐step instructions for use of the TTC approach. The inclusion and exclusion criteria are defined...
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| Publicado no: | EFSA J |
|---|---|
| Main Authors: | , , , , , , , , , , , , , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7009090/ https://ncbi.nlm.nih.gov/pubmed/32626331 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2019.5708 |
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