Effects of food properties on chewing in pigs: Flexibility and stereotypy of jaw movements in a mammalian omnivore

Chewing is a rhythmic oral behavior that requires constant modifications of jaw movements in response to changes in food properties. The food-specific kinematic response is dependent on the potential for kinematic flexibility allowed by morphology and modulation of motor control. This study investig...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:PLoS One
Asıl Yazarlar: Montuelle, Stéphane J., Olson, Rachel A., Curtis, Hannah, Beery, Sophia, Williams, Susan H.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Public Library of Science 2020
Konular:
Research Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7006907/
https://ncbi.nlm.nih.gov/pubmed/32032365
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0228619
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