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Genetics and Expression Analysis of Anthocyanin Accumulation in Curd Portion of Sicilian Purple to Facilitate Biofortification of Indian Cauliflower

The present study was undertaken to know the genetics of purple color of cauliflower curds using a Sicilian purple ‘PC-1’ and a white curding mid-late group genotype of Indian cauliflower. For this, a cross was attempted between ‘DC-466’ (white curd) and ‘PC-1’ (purple curd) and observed intermediat...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Front Plant Sci
Asıl Yazarlar: Singh, Shrawan, Kalia, Pritam, Meena, Rahul Kumar, Mangal, Manisha, Islam, Sabina, Saha, Supradip, Tomar, Bhoopal S.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Frontiers Media S.A. 2020
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7003135/
https://ncbi.nlm.nih.gov/pubmed/32117339
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2019.01766
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